Thought I would get a headstart on chocolate recipes seeing as how the stores have gone Valentine's crazy already. I was inspired to do this based on a wonderfully candid post on Brownies by my friend at
Living with Logan. I have made GFCF Brownies many times with many results..all of which were NOT good. I have since made brownie like variations of cakes & muffins but no true "brownie", until now. This is an adaptation of a few different recipes from a really great book "
Cookies For Everyone" that I reviewed a while back and of course I had to tweak it to suit my tastes and perfect it (ok so I am mildly competitive tee hee). So blah blah blah anyways here it is for all to enjoy..nice lightly crisp exterior with a moist fudgy interior..chocolate heaven..and GFCF of course ;)
GFCF Double Chocolate Brownies
1/4 cup applesauce
1 Tb canola oil
1/2 cup cane sugar
dash salt
1/2 cup Enjoy Life Dairy free chocolate chips
1/2 tsp vanilla
2 1/2 Tb dark chocolate cocoa powder
2 Tb water
Combine all of these ingredients in a pot and heat over low heat until chips are melted and remove from heat.
or my flour combo:
1/4 cup coconut flour
1/2 tsp baking soda
1/2 tsp baking powder
Combine all of these ingredients in a bowl with a whisk to combine.
Stir together wet ingredients with the dry ones and pour into a greased 9x9 square baking dish.
Bake in a 350 degree oven for about 22 minutes, do not over bake ;)
Pour yourself a glass of your favorite milk or non dairy milk and melt into chocolate bliss. ;-Di
Recommend
Comments (10)
Mmmmm! Do you find that having the mix of flours produces a better end product, or do you just like the variety from a nutrition standpoint?
@Katja88@xanga - actually both! thanks for asking ;) Really both ways produces a great product, but I find those good fats found in almond and coconut flours really produces a moist baked good ;)
mmm I can never get enough brownies!
@birdandherramblings - I'll have to see what the local co-op has. I don't (usually) do gf, but I do like trying different things.
@explosive@xanga - thanks! and thanks for stopping by ;)
@Katja88@xanga - many people find going gluten free to be easier to digest ;)
@birdandherramblings - My mom did Atkin's for a while and not having any gluten helped clear up a few of her problems. I suppose it's worth a shot!
Thanks for posting this. i really had good time reading this.
It is a fantastic recipe, I love brownies, they are my number one vice.
------------------------------
Buy Viagra online
this kind of recipes are amazing, i love chocolate, and any dessert, I think I'm adiccted to it...
cialis online
I heard so much about brownies that I have been looking for a way to make me my own and thanks for the recipe, I will give it a try. I try the recipe that I found on xlpharmacyand I could make it good